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Boxty Potato Cakes

Also known as boxty pancakes, this is one of Ireland's best-known potato dishes. Said to have originated during the Irish famine, boxty even has its own poem but no known author:

“Boxty on the griddle,
boxty in the pan.
If you don't eat your boxty
you'll never get a man.”

Servings: 8

Ingredients:
6 russet potatoes (3 lb/1.5 kg)    
3 green onions, thinly sliced
1/2 cup (125 mL) all-purpose flour
1 tsp (5 mL) baking powder
1/2 tsp (2 mL) salt
3/4 cup (175 mL) buttermilk
3 tbsp (50 mL) each butter and vegetable oil

Preparation:

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